About
The culinary nutrition certification program is an in-depth professional certification program in basic culinary skills and advanced culinary nutrition. The basic program provides practical, everyday cooking skills followed by the advanced program, which takes a deeper dive into a variety of culinary nutrition topics, such as diabetes, heart disease, women’s health, and more. This program can enhance prior training as a health professional or serve as your first introduction to the field.
The Culinary Nutrition Certification program is an in-depth professional certification program in basic culinary skills and advanced culinary nutrition. This program can enhance prior training as a health professional or serve as your first introduction to the field.
The Basic program teaches practical, everyday cooking skills. The lessons focus on a range of skills that are the foundation of what one learns in culinary school.
The Advanced program takes a deeper dive into a variety of culinary nutrition topics, such as diabetes, heart disease, women’s health, and more.
About Your Instructors:
Abbie Gellman
MS, RD, CDN, Chef
The co-founder of CN Studio LLC, Chef Abbie Gellman, MS RD CDN is a spokesperson, recipe and product developer, and educator. She creates, produces, and hosts cooking and nutrition videos and works with a wide variety of food companies/brands/commodity boards, foodservice operators, health professionals, and private clients.
She also contributes to many publications; her first cookbook, The Mediterranean DASH Diet, was published in November 2019, and her second cookbook, Mediterranean Pressure Cooking was published in December 2020. She is the consulting “Better for You” R&D Chef/RD for the private company Happi Foodi and has created two lines of healthy frozen meals for them under the Walmart Better For You Great Value brand and the Happi Foodi brand; both can currently be found at Walmart. Abbie lives in NYC with her daughter, Olivia, and many shelves of cookbooks.
Learn more about her at ChefAbbieGellman.com and connect with her via @ChefAbbieGellman on Instagram, YouTube, Facebook, and Pinterest.
Julie Harrington
RD, Chef
The co-founder of CN Studio LLC, Julie Harrington, RD, is a New Jersey-based registered dietitian and chef nationally recognized as a food and nutrition expert. Julie’s passion is to educate others about nutrition through food and giving them the tools, they need to build confidence in the kitchen. It’s her mission to help others appreciate all the delicious ways foods can be prepared.
She is the creator and owner of Julie Harrington Consulting LLC at julieharringtonrd.com, as a culinary nutrition consultant, spokesperson, recipe developer, educator, and culinary instructor. Julie works with food companies, brands, and commodity boards developing recipes and culinary nutrition communication strategies. Julie published her first cookbook “The Healing Soup Cookbook”.
She currently resides in New Jersey with her official recipe taste tester (her husband) and their corgi, Wally.
Learn more about Julie at JulieHarringtonRD.com and connect with her via @ChefJulie_RD on Instagram, Facebook, YouTube, Twitter, and Pinterest.
