The Vegetarian Basic + Advanced program is your introduction to essential culinary nutrition skills and the key to unlocking your potential, helping yourself, and helping others. This is the same as the regular Basic + Advanced Program, but without the beef, poultry, pork, and seafood lessons.
- A professional certification! You’ll receive a Certification in the Basic and Advanced Culinary Nutrition Program from Culinary Nutrition Studio upon completion of the course.
- Training from expert Registered Dietitian/Chefs, Abbie Gellman and Julie Harrington.
- Access to Abbie, Julie, their team, and a community of current and former students.
- A chance to learn about other programs and individual courses offered by Culinary Nutrition Studio.
- 53 CEUs for RDs/DTRs
Let's Get Cooking!
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