The Vegetarian Basic program is your introduction to essential culinary nutrition skills and the key to unlocking your potential, helping yourself, and helping others. This is the same as the regular Basic Program, but without the beef, poultry, pork, and seafood lessons.
- A professional certification! You’ll receive a Certification in the Basic Culinary Nutrition Program from Culinary Nutrition Studio upon completion of the course.
- Training from expert Registered Dietitian/Chefs, Abbie Gellman and Julie Harrington.
- Access to Abbie, Julie, their team, and a community of current and former students.
- A chance to learn about other programs and individual courses offered by Culinary Nutrition Studio.
- 36 CEUs for RDs/DTRs
Let's Get Cooking!